Pau Massana, born June 6, 1777, to traditional farmers, was the first family member born on the Maset del Lleó farm. This L’avi Pau Gran Reserva Cava pays homage to the current family’s first generation of lineage. The original seed of a two-centuries-old dream that continues more alive today than ever.
Pale yellow in colour with golden shades and fine, well-integrated bubbles. On the nose, it offers aromas of white fruit (apple and ripe peach), citrus notes and aromas of a long nurturing (pastries, toast and almond). In mouth it’s dry, ample and creamy, with good structure and a long, persistent finish.